Comments on: Vegan Burrito

By: Alison Andrews

Alison Andrews — Sat, 16 Jul 2022 13:49:53 +0000

In reply to Krinio. What a great thing to do for your friend! There are freezer instructions under the Q&A section. They can be frozen with a little adjustment. :)

By: Krinio

Krinio — Sat, 16 Jul 2022 12:32:36 +0000

Do you think I could freeze those? If so – any tips? I want to prepare various vegan freezer meals for my friend before she gives birth. She’s not vegan but leaning a bit towards it and very open and happy to have ready homemade food once the baby is here. Maybe we’ll turn her who knows.

By: Alison Andrews

Alison Andrews — Mon, 11 Apr 2022 09:51:12 +0000

In reply to Christine Richter. So awesome to hear that Christine, thanks so much for sharing!

By: Christine Richter

Christine Richter — Sun, 10 Apr 2022 02:24:05 +0000

We have been trying out some vegan recipes for the last 2 weeks. I usually have an aversion to corn and rice in a burrito but decided to try it anyway. We LOVED these! I can’t wait for tomorrow so I can have another one.

By: Q

Sat, 05 Feb 2022 23:23:45 +0000

I made this and it was delicious!❤️

By: Alison Andrews

Alison Andrews — Wed, 17 Nov 2021 10:57:05 +0000

In reply to John van Gurp. So glad to hear you enjoyed it John! Thanks for the great review.

By: John van Gurp

John van Gurp — Tue, 16 Nov 2021 21:31:15 +0000

Great recipe! It’s very easy and forgiving and makes a lot of delicious plump burritos. I love the taste of the lime that comes through while eating.

By: Alison Andrews

Alison Andrews — Thu, 18 Feb 2021 10:30:20 +0000

In reply to Kathryn. I'm so happy to hear that Kathryn! So glad everyone enjoyed it! :) thanks so much for posting.

By: Kathryn

Kathryn — Thu, 18 Feb 2021 04:19:39 +0000

Our 15 yr old daughter (who has always been a picky eater but also a huge carnivore) just informed us she no longer likes meat of any kind. She asked if she could find some recipes. This vegan burrito is one of the recipes she found. The rest of us won’t be eating like her every night but will be 1-3 nights a week depending on what everyone wants to eat. But we all decided we’d give this one a try. Our little family of 4…with 3 of us being huge meat lovers…absolutely loved this. My daughter asked for the rice, the black bean/corn mixture, the pico de gallo, guacamole and the vegan sour cream. We are all raving over this and will definitely put onto our list of dinner choices to pull from when we plan our weekly menu.

By: Fouz

Fouz — Sat, 23 Jan 2021 17:55:45 +0000

The flavors exploded in my mouth. This is so good, I use parmesan cheese instead of yeast, and used collard greens instead of tortillas was so yummy ????