This vegan breakfast casserole is packed with veggies, vegan sausage and a rich and creamy tofu filling. And best of all, it’s super easy to make! This vegan breakfast casserole is cheesy and eggy, filled with veggies and sausage. I know what you’re thinking and yes, it’s vegan! This is a big crowd-pleaser and it’s...

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The best vegan egg salad is made with tofu, vegan mayo and a perfect blend of spices to taste just like the real thing. Perfect for picnics. This vegan egg salad is so delicious, tastes exactly like the ‘real thing’ and it’s actually even easier to make than the traditional version. You can make the...

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This vegan shakshuka is so good! It’s made with tofu ‘eggs’ baked in a rich tomato sauce and then topped with sliced avocado and vegan feta for the most amazing breakfast or brunch. What Is Shakshuka? Shakshuka is a popular dish from North Africa and the Middle East and typically served for breakfast or brunch....

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This vegan frittata is totally delicious! It’s really simple but tastes amazingly close to the ‘real thing’. Perfect for breakfast or brunch. As soon as we finished making our truly divine vegan quiche I knew a vegan frittata was on the cards. It’s based on our quiche recipe with a few changes but the biggest...

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The best vegan French toast is crispy on the outside, tender on the inside and makes the perfect breakfast! You won’t miss the eggs at all.  When I was first thinking about making vegan french toast, I really had no clue how to make this happen. I mean french toast is just so…..eggy. Like…how would you do...

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This vegan quiche is so easy to make and packed with delicious flavor. It’s the best thing for breakfast or brunch and you’ll love the combination of spinach and mushrooms!  You actually won’t believe how easy it is to make a vegan quiche. If you thought a quiche needs eggs – and I’ll admit that...

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The most divine vegan hollandaise sauce with all the flavor you can dream of. Super easy to make and the best thing poured over roasted vegetables.  We were really thrilled with how well this vegan hollandaise sauce turned out. It’s silky and creamy and flavorful.  A ‘classic’ hollandaise sauce uses egg and butter and lemon...

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These vegan scrambled eggs are made with chickpea flour instead of tofu for a filling and high protein breakfast scramble.  These vegan scrambled eggs don’t have any tofu!  The main ingredient? Chickpea flour. Chickpea flour has a wonderfully eggy texture and when spiced the right way, can taste quite a bit like eggs. We used...

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High protein and super eggy tofu scramble! This hearty and satisfying vegan breakfast is the closest thing to scrambled eggs in taste without actually being scrambled eggs! Perfect for vegans who miss eggs and those who just want a hearty healthy breakfast. This vegan tofu scramble is super eggy you guys, without having any trace...

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The best vegan omelette is light, fluffy and so flavorful no one will guess it’s made without eggs! The perfect high protein vegan breakfast. I’ve always loved breakfast food, so coming up with a good recipe for a vegan omelette was par for the course. Having sampled a fair few vegan omelettes at vegan restaurants...

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