Comments on: The Best Vegan Potato Leek Soup https://lovingitvegan.com/vegan-potato-leek-soup/ Good Vegan Recipes. Made Easy. Wed, 10 Jan 2024 08:52:06 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Nadine @ Loving It Vegan https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-116349 Wed, 10 Jan 2024 08:52:06 +0000 https://lovingitvegan.com/?p=7584#comment-116349 In reply to Lenore Poitras.

Awesome! Thanks so much for your lovely review!

]]> By: Lenore Poitras https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-116273 Mon, 08 Jan 2024 15:07:12 +0000 https://lovingitvegan.com/?p=7584#comment-116273 This turned out great with my homegrown leeks, potatoes and onion. Thanks for sharing!5 stars

]]> By: Nadine @ Loving It Vegan https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-116251 Mon, 08 Jan 2024 13:43:42 +0000 https://lovingitvegan.com/?p=7584#comment-116251 In reply to Kim.

Thanks for your review Kim!

]]> By: Kim https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-116072 Thu, 04 Jan 2024 19:42:47 +0000 https://lovingitvegan.com/?p=7584#comment-116072 In reply to Angie.

Made as is except for following: didn’t peel russet potatoes (it’s where nutrients are), added more garlic during sauté and used “heaping” spice amounts. This is a FANTASTIC soup! I also used unsweetened oat milk (because I had it on hand) because anything with coconut milk is NOT heart healthy and we avoid at all cost. I used immersion blender to thicken it up but still leave chunks of potato and visible leak pieces. This is going in my keeper file for sure. Thank you!!5 stars

]]> By: Nadine @ Loving It Vegan https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-113361 Mon, 23 Oct 2023 08:17:02 +0000 https://lovingitvegan.com/?p=7584#comment-113361 In reply to Kasia.

So happy to hear you enjoy the recipes Kasia! Thank you so much for sharing and for your lovely review!

]]> By: Kasia https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-113342 Sun, 22 Oct 2023 00:04:46 +0000 https://lovingitvegan.com/?p=7584#comment-113342 I just made this soup! I made 2 things off this website today because I happened to have all the ingredients. The first thing I made was the chickpea tuna…. It was INSANELY good. This soup is the same- ITS AMAZING! Once again I followed the recipe exactly as written. There’s nothing I would change it’s just THAT good. For the bay leaves mine were fresh not dried, don’t know if that matters much. For the veggie broth I used better than broullion organic vegetable. For the coconut milk I used canned full fat. I did end up using quite a lot of salt as mentioned in the blog post. Thanks so much for all the great and healthy recipes- I look forward to trying more!5 stars

]]> By: Nadine @ Loving It Vegan https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-113225 Wed, 18 Oct 2023 08:41:56 +0000 https://lovingitvegan.com/?p=7584#comment-113225 In reply to Theresa.

Happy to hear you enjoyed the recipe Theresa!

]]> By: Theresa https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-113177 Sun, 15 Oct 2023 17:49:18 +0000 https://lovingitvegan.com/?p=7584#comment-113177 This is an absolutely delicious soup. It was easy to make too.

]]> By: Nadine @ Loving It Vegan https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-112913 Fri, 29 Sep 2023 12:34:55 +0000 https://lovingitvegan.com/?p=7584#comment-112913 In reply to Angie.

Thanks for sharing Angie!

]]> By: Angie https://lovingitvegan.com/vegan-potato-leek-soup/comment-page-7/#comment-112856 Wed, 27 Sep 2023 00:27:40 +0000 https://lovingitvegan.com/?p=7584#comment-112856 Made this tonight. I used oat milk instead of coconut cream and turned out great. Definitely will be making this again.

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