Comments on: Vegan Frosted Sugar Cookies

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Mon, 17 Jul 2023 12:42:38 +0000

In reply to Shey. That should work just fine!

By: Shey

Shey — Thu, 09 Feb 2023 16:38:26 +0000

Hi, all I can find is vanilla vegan yogurt. Would that still work?
Thank you! I have made so many of your recipes and they’re always great!

By: Alison Andrews

Alison Andrews — Mon, 04 Jul 2022 11:16:05 +0000

In reply to Lily. Awesome Lily, thanks so much for the great review!

By: Lily

Lily — Sun, 03 Jul 2022 22:45:12 +0000

These cookies were so delicious! I used Bob’s Red Mill GF 1 to 1 flour and it worked wonderfully! The only adjustment needed was to bake them for an additional 2 minutes. I made them for a get-together and everyone was so surprised when I told them that it was GF/Vegan! I will definitely be making these again! Thank you!

By: Alison Andrews

Alison Andrews — Tue, 01 Feb 2022 09:15:49 +0000

In reply to Emily. So happy they turned out great Emily! Thanks so much for sharing and the awesome review!

By: Emily

Emily — Mon, 31 Jan 2022 21:58:14 +0000

These cookies are sooo good!!! People seem to either love or hate lofthouse cookies but I love them and I’m so glad I can finally eat a vegan version of them. I think I made my cookies a bit too thick though. Next time I’ll flatten them more because I had to keep them in the oven for nearly 14 minutes. They came out a bit crispy because of that. BUT I put them in a glass container on my counter overnight and they softened to the perfect texture!

By: Alison Andrews

Alison Andrews — Fri, 24 Dec 2021 10:40:04 +0000

In reply to Kristina. Oh yes definitely! Any yogurt will do great! It should just be plain (no flavorings) but Greek yogurt will definitely work.

By: Kristina

Kristina — Thu, 23 Dec 2021 20:28:25 +0000

Hi Alison,
These look amazing and I’d love to make them. Can I swap the vegan yogurt with Greek yogurt? It just agrees with me more. Thanks!