These vegan buttermilk biscuits are so delicious! A classic, flaky, buttery biscuit that can be served sweet or savory. A perfect treat for any time of the day. These Vegan Buttermilk Biscuits are the best thing since sliced bread! They have tall, tender, flaky, buttery layers that melt in your mouth. You will never want...

Read More »

The post Vegan Buttermilk Biscuits appeared first on Loving It Vegan.

This vegan feta tastes just like the real thing! It also crumbles just like real feta and is savory, salty and totally divine!  This vegan feta cheese is amazing. It’s cheesy, salty, rich and tangy, everything you want feta to be. It also crumbles like real feta and if you have this on a Greek...

Read More »

The post Vegan Feta Cheese appeared first on Loving It Vegan.

The best vegan stuffing recipe and soon to be your new favorite side dish. Buttery and delicious and packed with flavor from sage, thyme and rosemary. The perfect side for any special occasion. This vegan stuffing is baked to golden perfection with tons of flavor and the perfect mix of spices. It’s perfect comfort food...

Read More »

The post Vegan Stuffing appeared first on Loving It Vegan.

This baba ganoush is the best! Also called moutabel, it’s a creamy, tangy, smoky and savory roasted eggplant dip. The perfect appetizer or side. Having previously lived in the Middle East (Dubai) for many years I can tell you I’ve eaten a LOT of baba ganoush. And I absolutely love it. It’s really one of...

Read More »

The post The Best Baba Ganoush (Moutabel) appeared first on Loving It Vegan.

This vegan halloumi seriously tastes just like the real thing. It’s tangy yet mild with heaps of cheesy flavor and a great texture! Is that grilled tofu you see before you? Heck no, that’s vegan halloumi! It may look a little like grilled tofu (and it does have tofu IN it) but the taste is...

Read More »

The post Vegan Halloumi appeared first on Loving It Vegan.

These homemade vegan tortillas are soft and delicious and so easy and fun to make with four simple pantry ingredients. You’ll never want to buy store-bought tortillas ever again! These homemade vegan flour tortillas are so soft, fluffy and flavorful. And they’re so easy to make that you probably won’t ever want packaged store-bought options...

Read More »

The post Vegan Tortillas appeared first on Loving It Vegan.

This creamy vegan tzatziki is made with cashews and refreshing cucumber for the best tzatziki ever! Ideal as a sauce, dip or spread. This vegan tzatziki is my new favorite thing! It makes a wonderful dip or sauce and it has such a deliciously fresh taste from the cucumber that you’ll just fall in love...

Read More »

The post Vegan Tzatziki appeared first on Loving It Vegan.

This vegan ground beef recipe is made with textured vegetable protein for an easy to make, highly flavorful, high protein meat substitute. This vegan ground beef makes the perfect meat replacement for dishes like tacos, lasagnas, enchiladas and more. It’s extremely easy to make in less than 30 minutes, and really tasty with a great...

Read More »

The post Vegan Ground Beef appeared first on Loving It Vegan.

This vegan mascarpone is rich, creamy and made with simple pantry ingredients. It makes the perfect dairy free mascarpone substitute for use in desserts and savory dishes. Mascarpone is also known as Italian cream cheese. So if you’re generally a fan of cream cheese then you know you’re just going to love this. Traditional mascarpone...

Read More »

The post Vegan Mascarpone appeared first on Loving It Vegan.

Learn how to cook basmati rice so that it’s light, fluffy and perfect every time! No need to rinse it, drain it, or add any extra ingredients! Learning to cook basmati rice so that it comes out perfectly every time is an excellent life skill. After all, it’s so versatile and goes brilliantly with so...

Read More »

The post How To Cook Basmati Rice appeared first on Loving It Vegan.