Comments on: Vegan Scrambled Eggs (No Tofu!)

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Tue, 06 Feb 2024 13:28:11 +0000

In reply to El. Spices tend to be more a personal preference from one person to the next. We found that the spices were perfect in this recipe. If you know that you like your food with a little extra spice, then you are more than welcome to add more. :)

By: El

El — Sun, 04 Feb 2024 22:14:54 +0000

This recipe requires much more amounts of all the spices especially the black salt. I find most vegan recipes never get the level of spice correct leaving the dishes a bland disappointment.

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Wed, 18 Oct 2023 08:38:37 +0000

In reply to Anna Brewer. So glad to hear you enjoy the recipe Anna! Thanks so much for your great review!

By: Anna Brewer

Anna Brewer — Mon, 16 Oct 2023 11:51:24 +0000

i tried just the basic scramble recipe on its own (without any tomato/mushrooms) and added in some spinach at the end, and it was lovely! Sure, it wasn’t ‘scrambled eggs’, but I don’t think any homemade vegan substitute will ever be – and to be honest, I’m perfectly happy with this version!

By: Channell Brown

Channell Brown — Sat, 09 Sep 2023 12:04:54 +0000

Allison, any chance you have a copycat version of Just Egg made with munk beans. I am trying to replicate but can’t seem to find a recipe that omits the floury texture. Any help is very much appreciated! Blessing, ~Channell

By: Jenn

Jenn — Wed, 30 Aug 2023 13:39:12 +0000

I tried this today and I don’t know what I did wrong but it was so mushy. May the tomatoes made it like that?? Not at all like scrambled eggs. I did like the flavor, it was different and I think I will make it maybe into a wrap or something like that. I will make it again because maybe I did something wrong. Thanks for the idea though!

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Fri, 14 Jul 2023 10:07:55 +0000

In reply to Loui. Thanks so much for sharing and for your great review!

By: Loui

Loui — Sat, 25 Mar 2023 03:49:48 +0000

It was not exactly scrambled eggs, but I love this recipe as is. You can put it on toast and adjust the spices and veggies as necessary (or available). It has about as much protein as an egg too! I can’t wait to evolve this recipe into so many new ideas. Thank you for sharing!!! One of my favorites 💚

By: Alison Andrews

Alison Andrews — Tue, 25 Oct 2022 10:15:40 +0000

In reply to Michelle. So glad to hear you liked it Michelle! Thanks so much for the great review.

By: Michelle

Michelle — Sun, 23 Oct 2022 11:13:36 +0000

This recipe is Amazing! I add broccoli to this as well. I’m so glad I found it!