Comments on: Vegan Lemon Poppy Seed Cake https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/ Good Vegan Recipes. Made Easy. Fri, 22 Dec 2023 09:08:50 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Nadine @ Loving It Vegan https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-115567 Fri, 22 Dec 2023 09:08:50 +0000 https://lovingitvegan.com/?p=46156#comment-115567 In reply to Marcia.

Awesome! Happy to hear you and your family enjoy the recipe Marcia!

]]> By: Marcia https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-115474 Wed, 20 Dec 2023 02:08:08 +0000 https://lovingitvegan.com/?p=46156#comment-115474 Wow! Alison, my family loved it!

I used golden caster sugar, (UK) and substituted lemon essence, with lemon oil (1/8 of tsp per teaspoon of essence) it was perfect.

Look forward to trying out other recipes.
Thank you 🙏🏼5 stars

]]> By: Marcia https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-115459 Tue, 19 Dec 2023 14:35:12 +0000 https://lovingitvegan.com/?p=46156#comment-115459 Hi Alison,

Recipe sounds amazing along with the reviews. Would golden caster sugar work?

]]> By: Nadine @ Loving It Vegan https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-110490 Tue, 11 Jul 2023 09:09:48 +0000 https://lovingitvegan.com/?p=46156#comment-110490 In reply to KT.

Yes, you can make cupcakes from this recipe!

]]> By: KT https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-109480 Sun, 21 May 2023 14:00:46 +0000 https://lovingitvegan.com/?p=46156#comment-109480 Can this be made as cupcakes/muffins?

]]> By: Alison Andrews https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-104556 Tue, 04 Oct 2022 11:22:15 +0000 https://lovingitvegan.com/?p=46156#comment-104556 In reply to Wren.

Thank you so much Wren! 🙂

]]> By: Wren https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-104542 Tue, 04 Oct 2022 10:33:19 +0000 https://lovingitvegan.com/?p=46156#comment-104542 I’ve made this twice now, so delicious! I followed the recipe exactly, but the first time I made 2 cakes in loaf tins, and the second time I made 15 cupcakes. I’ll definitely make it again. So reliable and easy, no ‘weird’ ingredients. I’ve found all the cake recipes on this site to be no-fail and loved by both vegans and non-vegans, thank you Alison!5 stars

]]> By: Alison Andrews https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-104161 Mon, 19 Sep 2022 10:36:11 +0000 https://lovingitvegan.com/?p=46156#comment-104161 In reply to Carla Colombon Fernandez.

So glad you loved it Carla, thanks for the amazing review!

]]> By: Carla Colombon Fernandez https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-104136 Sun, 18 Sep 2022 10:20:23 +0000 https://lovingitvegan.com/?p=46156#comment-104136 This was delicious! Followed the recipe to a T although I used only one large cake pan and didn’t used butter for the frosting, only made a glaze with confectionery sugar, lemon juice and a bit of oat milk. I lt was absolutely delicious, moist and fluffy and so so good. Thank you!5 stars

]]> By: Alison Andrews https://lovingitvegan.com/vegan-lemon-poppy-seed-cake/comment-page-1/#comment-103451 Mon, 22 Aug 2022 09:33:35 +0000 https://lovingitvegan.com/?p=46156#comment-103451 In reply to Dina.

That’s awesome Dina! Thanks so much for sharing and the wonderful review!

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